I can’t believe it’s been more than half a year since our last food review! We’ve been busy trying out new food places but busier still preparing to welcome new members in the family that we haven’t had time to share our new finds.
Last month we finally got a chance to take our most awaited trip to visit my loved ones, attend a beautiful wedding, and take our little man, who is still taking his sweet time developing in mommy’s tummy, on his first plane ride… and boy did we stuff ourselves silly!
Here is a teaser of all the food places we tried and because we haven’t reviewed for more than 6 months, this post is going to be a mouthful.
…don’t say we didn’t warn you!
With all the ramen stores opening shop, this blog has certainly begun to look like a ramen review central. But where do you take friends who have heard endless raves from us about good broth but still have a relatively clean slate when it comes to ramen tasting?
Start with the basics, that’s what i say!
“You have to break a few eggs to make an omelette, we’re willing to take that risk for you”
-this written on the wall of the cafe and i knew immediately i was going to enjoy our dinner
I’ve been excitedly waiting for Malcolm Gladwell’s book “David and Goliath” -a book that tries to explain the advantages of our disadvantages and why some of our advantages turn out actually, to our disadvantage, but because i love a challenge, I decided to exercise my patience a little more and asked to get it as a gift instead of buying it off the rack when it came out last month…and yeah, I’m going to be blissfully jobless in a couple of months so go figure