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discoveries after the wedding bells

Dessert Discovery: Pistachio Cake

I always try to find ways to entertain my readers and having an extreme sweet tooth, i thought that it was just appropriate to have a dessert series in addition to ODB’s Weekend Food Choices and Watch ‘n Snackin’

so here goes…

There’s this great bakery in Pasig where you would least expect it to be, a hole in the wall, you might say, the Purple Oven

The products of this bakery are always a hit during the holiday festivities in our house…or maybe it’s just me and my love for good desserts, but it is of no surprise that i would feature one of their pastries as the first entry (and probably the next few entries) of our Dessert Discovery series

Pistachio Stardust

When i asked about this cake, the bakery personnel said it was a pistachio covered chiffon pastry.

It definitely looked good on the outside but as i was buying this for Hubby as an alternative to his favorite cheesecake, i had to make sure it had none of the things he does not eat -and believe you me, it is quite a list!

I was told that this cake has the lightest chiffon with white icing filling set on chewy meringue, and that it was delicious

…she was not kidding! The pastry was very light -perfect even after a heavy meal, with the spongiest chiffon layers separated by the same icing that covered the cake, and the meringue base, a delicious chewiness you could enjoy even on its own!

Hubby loved it and i happily took credit for discovering a new dessert option!

-if you have any suggestions on what we could feature for our new Dessert Discovery series, or any of ODB’s series for that matter, please email us by clicking the link on the upper right portion of the page and we will happily try your recommendations!

Until our next sugar rush, have a great week everyone!

Purple Oven
69 St. Peter St., Oranbo,
Pasig City, Philippines

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March 27, 2012 - Posted by | Dessert Discovery, Gastronomic experience | , , ,

8 Comments »

  1. This looks like perfection.

    Comment by hungrycupcakes | March 27, 2012 | Reply

  2. Wow! That looks so heavenly!! 🙂 I love pistachios and I love Jill Sandique’s pistachio sans rival. This one also looks good! 🙂

    Comment by Guia Obsum | March 27, 2012 | Reply

  3. That looks really good!!! Too bad we live far, otherwise I will go there tonight. Hehe

    Comment by Kat Braganza | March 27, 2012 | Reply

  4. i am salivating when i am reading this post, doc. 😉

    Comment by docgelo | March 28, 2012 | Reply

  5. like you purple oven is a favorite at home and we especially love the carrot loaf, choco lava, their assortment of chocolate cakes and cheesecakes 🙂

    Comment by january | March 28, 2012 | Reply

  6. oh, btw. purple oven has a store in makati now.

    Comment by january | March 28, 2012 | Reply

  7. Hey guys thanks for visiting ODB,
    Guia, i must try Jill Sandique’s sans rival, where can i get them?
    Kat, you should try this if you’re in the neighborhood =)
    January, the bakery personnel did say they had another store, im sure the people near Makati are happy about that.

    Comment by mrs lavendula | March 29, 2012 | Reply

  8. Can i have your recipe please..😃

    Comment by Amelia medina | August 23, 2017 | Reply


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