2012 March 19 « Our Daily Blog

Weekend Food Choices Week 76: Change can be Good

Everyone knows Hubby and I love Japanese cuisine and we rarely appreciate distortion of classic dishes.

Sometimes it just takes a nice dinner date to change our mind

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- https://t.co/uzV0gxvOdj 7 years ago
- Trying the shrimp po boy francosrockwell instagram.com/p/lUVT0OI034/ 9 years ago
- Always woth the wait! #ourdailyblog #mamou instagram.com/p/lCj_zDo0_l/ 9 years ago
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To eat is a necessity, but to eat intelligently is an art. - La Rochefoucauld

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